PRODUCT	BIXINEX™ 4% Oil dispersible
DESCRIPTION	It is the main natural pigment (Bixin) present in annatto seeds (Bixa orellana L.) extracted directly with sunflower oil, in the form of a fine and stable suspension. It can be available up to 4% of concentration.
SYNONYMS	Natural orange 4 CI75120. Chemical Abstract Service (CAS) registry number 1393-63-1. EEC CODE: E160 (b)
CERTIFICATION	Sephardi Kosher Organization
APPROVAL	Bixinex™ 4% Oil dispersible fully complies with the requirements of the U.S. Code of Federal Regulations (Chapter 21, Part 1-99 Section 73.30) for Annatto Colours and is exempt from U.S. certification.
CONCENTRATION	Not less than 4% (FAO/FDA analysis method).
APPLICATION	Fats, oils, butters, margarines, mayonnaise, processed cheeses, snacks, dried foods, baked food, salad oils.
CONSERVATION	Protect from exposure to light, air, humidity and excessive heat. Stored in well sealed polyethylene packages.
MICROBIOLOGICAL STANDARD	Total plate count : Less than 1000/g Mould count : Less than 100/g. Yeast count : Less than 100/g. Coliforms : Less than 3/g. Salmonella : Not detected Vibrio-cholera : Not detected E coli : Not detected
PACKING	Sealed plastic bottles of 5, 20, 50 or 200 kg
AVAILABILITY	5000/Kg. month.